Botanical Name of this oil is Elettaria cardamomum. The country of origin of this oil is India and it is a member of ginger family and is one of the costliest spices sold in India. Cardamom is added in baked breads, coffee and tea mixes, in biryani and rice dishes. The oil is extracted from cardamom seeds and helps in overcoming cough and asthma.
Blends:
Cinnamon, Clove, Thyme, Ylang, rose otto, frankincense and orange
Uses and Benefits
- Smoothens digestive system
- Fights urinary infections
- Treats muscles spasms and muscle pain
- Decreases stress in life
- Increases memory
- Fights bad breath
Product Technical Information
Botanical Name | Elettaria cardamomum |
CAS# | 8000-66-6 |
Color & Odor | Light, colourless yellow liquid &Sweet, spicy and balsamic in fragrance. |
F.E.M.A. # | 2241 |
Country of Origin | India |
Methods of Extraction | Steam Distillation |
Constituents | N/A |
Solubility | Soluble in alcohol & water |
Specific Gravity | 0.917-0.947 |
Refractive Index | 1.462-1.466 |
Flash Point | 210 °F |
Optical Rotation | +22° to +41° |
Major Constituents | 1,8-Cineole, Terpinyl acetate |
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